Country: Colombia 

Region: Central Huila

Farm: El Descanso

Producer: Jose Heider Contreras

Process: washed

Variety: Castillo

Altitude: 2000 masl

Cupping score: 87
Cup profile: Structured acidity with juicy stone fruit like apricot. Balanced by dried apricot and raisin
sweetness with medium intensity.
Size: 250g
Brew: Filter and espresso