Country: Ethiopia

Region: Keffa

Farm: Kebir

Process: washed

Variety: local land races

Altitude: 1650 masl

Cupping score: 89
Cup profile: Floral, Citrus, Orange, Lemon
smooth aftertaste, pleasant acidity, sweet and clean cup
Size: 250g
Brew: Filter and espresso

THIS IS AN OUTSTANDING ESPRESSO!!!